Jamie Olivers Ultimate Chicken Sandwich Is the type of lunch that inspires me to get back into a routine and prepare my food, which often remains a little behind in summer. The list of ingredients had a combination of taste with Dijon and Anchovies-a combination of my expectations of this recipe in the heavenly height, and the boy delivered them.
It is easy to prepare in the morning and work for lunch or pack your elements and gather when you are ready to eat. It is very friendly. I will repeat that this autumn and nobody can stop me.
Simply recipes / Mackenzie Emily Schieck
Why I love Jame Oliver -Sandwich love
I love the method that Jamie Oliver uses to cook the chicken. They fry the chicken legs and skin down so that the skin becomes nice and crispy, and then cook it in the oven. A parmesan layer is sprinkled onto the chicken before it goes into the oven and gives even more crispness and taste.
But it is the Caesar dressing that is the true star of this recipe -he comes into play here for the game of the Dijon -Seref and the Senkoven. The recipe contains instructions for the production of Caesar -Mayonnaise from scratch. I like it to make it even easier by using a cup of my Caesar dressings bought by Caesar in the Caesar dressing bought in the shop bought in the shopAdd a can of finely chopped anchovies (with your delicious oil) and a teaspoon of dijon -mustard. It makes the most delicious spread!
I will definitely use this spread for other sandwiches and even salads. And the cherry above is the crushed Romaine, which is thrown into lemon juice. I really like the crispy texture of the salad and the bright, fresh taste of the lemon.
Set all of this between two halves of Focaccia bread and you are in business.
Simply recipes / Mackenzie Emily Schieck
Tips for one without a footwich
It almost does not make sense how good this sandwich is when you consider how minimal is required. You can create all components of this recipe in advance, so it is only a quick assembly if you are ready. The good news is that all components are quick and easy to make.
- Cook, let cool and chop the chicken and then store it in an airtight container or recoverable plastic bag.
- Make the Caesar dressing and store it in a glass.
- Rinse, dry and cut the Romaine and then store it in a re -lockable plastic bag.
- Cut the Focaccia bread. (A professional tip if you eat it right after creating a professional tip: I recommend breaking the Focaccia; it really takes it over the top.)
