This grilled cheese with air fryers is fresh and reported in the middle. It is the easiest way to make a perfect grilled cheese sandwich!
Did you know that you can make a perfect grilled cheese in the air fryer? This air fryer -cheese -Sandwich is crispy and golden from the outside and in the middle golden (I mean, look at this cheese pull!).
I started making this air fryer recipe for my son Ollie in the last spring, and since then it has been my favorite method to make a grilled cheese. Sure, it’s pretty easy to cook one on the stove Even easier. Here is the reason:
- I use cut, non -grated cheese. The sandwich assembly is quick and easy!
- Cleaning up is child’s play. After cooking, there is no pan for washing.
- You can set it and forget it. When I make a grilled cheese on the stove, I always set the heat to find the right balance between browning and melting the cheese. In the air fryer you can leave the temperature for the entire cooking time. Just remember to hide halfway through.
If you have an air fryer, you should definitely try this recipe. You may never make a grilled cheese again in a pan!
How to make grilled cheese in an air fire
This recipe for grilled cheese with air fryer is super easy to make:
Start with the assembly of the sandwich. Spread two slices of bread with a thin layer butter or Mayo (I think Mayo -Browns better, so I recommend using it!). Overflow a slices and exceed sharp Cheddar cheese with 2 to 3 slices. Top with the second slice of bread to lay it out.
Then fry it. If your air fryer has to be heated up, heat it to 375 ° F. Place the sandwich in the air roasting basket and the air roast until the cheese begins to melt and the bread begins to bread for 3 to 5 minutes. Turn carefully and cook for another 2 to 5 minutes or until the bread is golden brown and the cheese has been completely melted.
Cut and serve!
Find the full recipe with the following measurements.
FAQ: What air roast do you use?
I have tried many different air fryers over the years, and the Our space Wonder oven Is my favorite. I like the versatility of the toaster furnace style and it does not require a preheating. It is also a great size – mall enough to fit on my worktop, but big enough to be usable. It’s also super cute!
Air roast grilled cheese tips
- Use cut cheese. When I make a grilled cheese on the stove, I roll the cheese off so that it melt evenly. But in the air roast, grated cheese can mess up a bit, and I think that cut cheese simply melts well. Buy your cheese with racing or cut it yourself. I call for a sharp cheddar in this recipe, but every good melting cheese works. Monterey Jack, Swiss, Provolone and Americans are all a fair game!
- Do not skip the Mayo or the butter. It is important that the bread becomes brown and crunchy when cooking.
- You may have to work in batches if you scale the recipe. As written, this recipe makes air roast grilled cheese. Of course you can scale it, but only cook as many sandwiches as they fit into a single layer at the same time. If the air roasting basket is too overcrowded, you won’t cook evenly.
To try further recipes for air fryers
If you love these grilled cheese with air fryers, try one of these simple air roast recipes next:
Air fryer grilled cheese
Served 1
- 2 Slices bread
- Mayonnaise or butterPresent For the bread
- 2 to 3 Slices Charfer Cheddar cheese
Prevent your screen from becoming dark
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Heat the air roast at 375 ° F.
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Place the bread slices on a cutting board and distribute the top with a thin layer of Mayo. Turn a piece of bread and cover the cheese at the top. Place the other slice of bread on Mayo.
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Place the sandwich in the air roasting basket and the air roast 3 to 5 minutes or until the cheese begin to melt and the bread begins to brown. Fry the flip and air for 2 to 5 minutes or until the cheese has melted and the sandwich is browned on both sides.
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Cut and serve.