Grilled bananas with chocolate chips, marshmallows and almonds are wrapped in foil until they warm and sticky – the perfect summer dessert that cooks in just 10 minutes.
Grilled banana boats
If you have never grilled a banana, you can be pampered. These grilled bananas wrapped with foils are grilled with the skin, filled with chocolate chips, mini-marshmallows and chopped almonds (or all wishes!). After ten minutes everything gets warm, sticky and delicious. It’s like a S’Mores-Meets-Banana split situation, and it is perfect for camping trips, garden chefouts or every summer night in which you want something sweet without switching on the oven. In addition, cleaning is child’s play and not heating in the kitchen! For more inspiration for warm weather, you are looking for all my summer recipes.
Why these grilled bananas work!
These sweet banana boats only require minimal efforts and cook quickly and make them a fun pleasure for camping and back yard -BBQs. Children love them (see more child -friendly recipes) below are further reasons why I love them:
- Excellent for the summer: Cook it over the campfire or on a grill to get a light dessert that you can prepare all outside.
- Easy cleaning: Just throw the film when you’re done. No bowl was required!
- Child -friendly and customizable: Let all of his favorite topping select that meet your taste and nutritional needs.
- Nutritional restrictions: Weight Watchers-friendly, vegetarian, gluten-free, milk-free (when using DF chocolate)
Do not miss my grilled peaches and grilled pineapple so that more healthy desserts can do the grill.
Ingredients will need
Here are the ingredients for these grilled banana boats.
- Bananas: Use solid, mature bananas with yellow shells and a few brown spots. You don’t want you to be too soft because you don’t keep your shape when you are grilled.
- Dark chocolate chips: I use Lakantos sugar -free chocolate chipsBut you can use normal or milk -free chocolate.
- Mini Marshmallows even more even melt and better fit into the banana Compared to full size, but if all of this is, just cut them into small ones Pieces.
- Holded almonds For a little crunch
How to grill bananas
These simply grilled banana boats are carried out in just a few quick steps. Grilling of bananas in foil helps to keep them moist and prevents them from burning. The recipe card can be found for printable instructions below.
- Sliced the bananas Down in the middle (but not quite through) and open it gently.
- Pieces the bananas With chocolate chips, marshmallows and almonds and wrap closely in foil.
- Grill grill the banana boats Over 10 minutes over low heat.
No grill? No problem!
Bake the banana boats at 400 ° F for 10 minutes until you soft and warm up. You may also want to try my baked banana or air fry -breakfast -banana -split recipes.
Can I prepare the banana boats in advance?
You can mount the banana boats and cool up to 2 hours before grilling.
Variations
The best thing about these grilled banana boats is the endless possibilities for coverings! In the following you will find some ideas, but let me know in the comments what your favorite combination is.
- Chocolate chips: Use any kind of chip such as milk or white chocolate.
- Make them a la mode: All it with a bullet ice cream, banana beautiful cream or frozen yogurt.
- Sweets bars: Chop your favorite type of butter butter butter or Toffee.
- Nuts: Exchange almonds for peanuts, cashew nuts, pecans or walnuts. If you are allergic to nuts, leave them out.
- Nut butter: Drizzle the bananas with almond or peanut butter or Nutella.
- Fruit: Add fresh berries like raspberries or strawberries.
- Spices: Sprinkle the boats with cinnamon, pumpkin peak spice or cardamom.
- Do it colorful with sprinkles.
- Sauce: Drizzle with chocolate syrup, caramel or honey.
- S’Mores: Exchange almonds for crumbling Graham crackers for a banana boat in S’Mores style.
storage
These banana boats are best eaten directly from the grill. If you have leftovers, cool them up to 2 days and warm them in the microwave, the oven or the grill. (If microwaves, first remove the film!)
You will love more no-bake summer desserts
You can find more dessert ideas in this Five delicious no-bake broaches To satisfy your desire!
If you do that Healthy grilled banana boot recipeI would like to see it. Mark me in your photos or videos InstagramPresent Tiktokor Facebook! And make sure you join this Skiny button -community To see what everyone cooks!
Yield: 2 Portions
Serving size: 1 Banana boat
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Use a peeler to cut a ¼ inch deep pane of the length of the curve of the banana. Make two small slices at each end of the window and make it easier to separate the bowl from the banana. Use your hands to easily open the banana.
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Cover 2, 12-inch films and place a banana on each piece of film. Add a tablespoon of chocolate chips to each banana and press something into the disc in the banana. Share the marshmallows and chopped almonds between the two bananas.
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Bring the film over the banana and turn it on all edges.
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Preheat the grill over a low heat to 400 ° F. Place the foil banana on the grids and close the grill lid. Cook for about 10 minutes or until the bananas are soft and the chocolate has melted. Take out of the grill and let it sit for 2 minutes.
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Open the film carefully and serve the banana.
Last step:
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Variations
The best thing about these grilled banana boats is the endless possibilities for coverings!
- Chocolate chips: Use any kind of chip such as milk or white chocolate. Do it A la mode: All it with a ball of ice cream, beautiful cream or frozen yogurt.
- Sweets bars: Chop your favorite type of butter butter butter or Toffee.
- Nuts: Exchange almonds for peanuts, cashew nuts, pecans or walnuts. If you are allergic to nuts, leave them out.
- Nut butter: Drizzle the bananas with almond or peanut butter or Nutella.
- Fruit: Add fresh berries like raspberries or strawberries.
- Spices: Sprinkle the boats with cinnamon, pumpkin peak spice or cardamom.
- Do it colorful with sprinkles.
- Sauce: Drizzle with chocolate syrup or honey.
- S’Mores: Exchange almonds for crumbling Graham crackers for a banana boat in S’Mores style.
Portion: 1 Banana boatPresent Calories: 189 KcalPresent Carbohydrates: 36.5 GPresent Protein: 3.5 GPresent Fat: 6.5 GPresent Saturated fat: 2 GPresent Sodium: 3.5 mgPresent Fiber: 7.5 GPresent Sugar: 16.5 G